Le bouchon provençal

Restaurant ( Traditional cooking - Bouchon )

Back list Restaurant ( Traditional cooking - Bouchon )

Le bouchon provençal

This restaurant follows the model of the bistrot type restaurant of Lyon, except this one has a Provencal twist.

This restaurant follows the model of the bistrot type restaurant of Lyon, except this one has a Provencal twist.

Specialty: "Pastorel" aioli (30€) every Friday, and bouillabaisse (32€) every Wednesday.

Shaded terrace in the heart of the old town.

Capacity
45 covers
30 terrace covers
Environnement
In centre of town
Town location
Languages
French
Facilities
Terrace
Air conditioned restaurant
Parking
Services
Pets welcome
Wi-fi
Payment method
Bank/credit card
Cheque
Cash
Titres restaurant (vouchers)
Opening

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